A secret of the butchery industry is that most butchers prefer top sirloin to other more expensive cuts. Top sirloin is easy to cook and works well in a pan-sear, pan-fry, or on the grill. One steak typically weighs between a half a pound and three quarters of a pound.
Our pork comes from Peads & Barnetts. Read more about them here.
Place an order by Friday at 9 AM for delivery or pickup. Choose from the following options at checkout:
Bavette HQ Pickup
Fridays & Saturdays from 11-5
525 E. Colorado Blvd Pasadena 91101
Hollywood Farmers Market Pickup
Sunday 8 AM - 1 PM
Intersection of Selma & Ivar in Hollywood
Sundays from 3 PM - 7 PM
Be home for deliveries or leave a cooler out.
The items listed as available on our site are those that are most commonly ordered. If you would like a custom cut, choose the custom product and fill out any details. Check out as usual and we’ll get back ASAP with any further questions. Subscribe to the email list to learn what will be coming in fresh each week.
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