Melissa Cortina here, founder and head butcher at Bavette. I wanted to personally extend a hand, and let you know how happy I am that you made your way to us. By showing up here, you've told me a few things about yourself: you support small businesses, you're looking for the best quality meat on the market, and you don't mind putting in a little effort to get big rewards. You'll fit right in around here!
I am proud to offer you the best quality meat available in Los Angeles, but I also truly love being a part of my customer's lives by playing a small part in your daily meals.
Below, you'll find everything you need to place your first order with us, join Troop Bavette (and learn what that is), and access some of the free resources we provide to help our customers feel more confident buying and cooking great quality meat.
If there is any question we haven't answered for you here, feel free to reach out to me directly at firstname.lastname@example.org. I love hearing from you.
All the best,
We don't have a retail storefront that you can visit at any time. Once you place your first order, you'll select how you want to get that order at checkout.
FIRST TIME ORDER GUIDE
There are a few things you should know before you place your first order. Read our guide to get the answers to our most frequently asked questions.
JOIN TROOP BAVETTE
Our email list is where our community- lovingly called 'Troop Bavette'- gathers to get all our free resources, participate in cooking challenges, and interact with us and one another on a more personal level.
And don't miss these bonus resources, just for you:
Named after the famous "fifth quarter" of the animal- that is, the offal, head, tongue, and more- our blog is about so much more than using the whole animal. It's about the fifth quarter of life, outside of work, family, friends, and responsibility. It's about the joy of eating and taking care of ourselves.